Tabor Hosts the Festival of Autochthonous and Local Wine Varieties of the Vipava Valley
16. 06. 2026
Today, the historic setting of Tabor nad Dornberkom played host to the Festival of Autochthonous and Local Wine Varieties of the Vipava Valley. Organised by the Consortium of Winemakers of the Vipava Valley (Zavod Konzorcij vinarjev Vipavske doline) in cooperation with KZ Dornberk and supported by the "Potarjeva hiša" LAS project, the outdoor event brought together approximately 70 experts, winemakers, and distinguished guests.
The festival kicked off with traditional hospitality: the local Women of Dornberk (Žene iz Dornberk), dressed in authentic national costumes, welcomed attendees with coffee served in antique cups alongside homemade pastries.

Following opening greetings by Anton Harej and State Secretary at the Ministry of Agriculture, Forestry and Food (MKGP) Mojca Erjavec, who highlighted the critical link between local gastronomy, agriculture, and landscape preservation, the event opened its featured Round Table. Moderated by journalist Sašo Dravinec, the panel discussion brought together leading researchers, government officials, and local winemakers—including Dr. Klemen Lisjak (Agricultural Institute of Slovenia), Dr. Lorena Butinar (University of Nova Gorica), Andreja Škvarč (KGZS Nova Gorica), Nika Gregorič (MKGP), Aleksander Mladovan (OOZ Nova Gorica), and local winemakers Stanka Berce, Tea Čebron, and Primož Čotar.
A Culinary Celebration of Vipava Valley Heritage
Following the round table, attendees moved to a guided wine and food pairing experience led by professional sommelier Martin Gruzovin. Out of 33 submitted local wine samples, experts carefully pre-selected 14 top wines to accompany a specially crafted 5-course gourmet menu. Prepared by HIT head chef Matjaž Šinigoj and his team, each course was uniquely named after traditional local homesteads of Tabor.
The successful gathering underscored the rich viticultural identity of the Vipava Valley, leaving attendees with lasting impressions and a shared vision to make the festival a recurring tradition.